Hi, I am Elise. Today, I will show you a way to prepare crunchy oatmeal raisin cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crunchy Oatmeal Raisin Cookies Recipe
Crunchy Oatmeal Raisin Cookies is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Crunchy Oatmeal Raisin Cookies is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook crunchy oatmeal raisin cookies using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Oatmeal Raisin Cookies:
- Get 200 ml Oatmeal
- Prepare 200 ml Whole wheat flour
- Prepare 30 grams Raisins
- Prepare 1/3 tsp Salt
- Make ready 3 tbsp ☆ Grape seed oil (Olive oil or vegetable oil is also OK)
- Get 3 tbsp ☆Maple syrup
- Prepare 3 tbsp ☆ Apple juice
- Take 2 tbsp ☆ Soy milk or water
Instructions to make Crunchy Oatmeal Raisin Cookies:
- Whisk the dry ingredients together in a bowl. Mix the ingredients marked ☆ in another bowl.
- Add the ☆ ingredients to the bowl with the floury ingredients and add the raisins. Mix lightly with a rubber spatula and gather up into a ball of dough.
- Let the dough sit in the fridge for 20 minutes.
- Scoop the dough with a spoon and line the cookies up on a baking tray. Slightly flatten the surfaces.
- Bake for around 20 minutes in an oven set to 180℃.
So that’s going to wrap it up for this exceptional dish crunchy oatmeal raisin cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
