Blueberry Lemon Cble Skillet
Blueberry Lemon Cble Skillet

Hello, I’m Kate. Today, we’re going to make blueberry lemon cble skillet recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Blueberry Lemon Cble Skillet Recipe

Blueberry Lemon Cble Skillet is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Blueberry Lemon Cble Skillet is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook blueberry lemon cble skillet using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Lemon Cble Skillet:

  1. Take 1/4 cup Kodiak power cake mix
  2. Make ready 1/4 cup fairlife skim milk
  3. Make ready 4 tsp Swerve artificial sweetner
  4. Prepare 1/2 scoop Quest vanilla protein powder
  5. Make ready 100 g frozen blueberries
  6. Make ready The juice of one lemon
  7. Take 1 Quest beyond cinnamon bun cereal bar
  8. Take Lemon Zest
  9. Take 2 tbsp soft low fat cream cheese

Instructions to make Blueberry Lemon Cble Skillet:

  1. Combine Kodiak mix, milk, and 2 tsp of Swerve
  2. Cut cereal bar into 3 pieces
  3. Add half of blueberries into mix. Take one of those cereal bar sections and cble it into mix
  4. Place your mixture into a 6 inch cast iron pan that has been sprayed
  5. Take protein powder and combine with light cream cheese
  6. Squeeze in the juice of half of a lemon
  7. Stir till evenly combined will be thin
  8. Place this over your blueberry mix, this is all very wet so drip it on in patches to spread out even
  9. Combine the other half of blueberries, 2 tsp of Swerve, and the juice of 1/2 lemon
  10. Remove blueberries and spread them evenly over the custard layer
  11. Cble up the remainder of cereal bar and spread out
  12. Drizzle the remaining juice over and sprinkle a small amount of lemon zest on top about 1/2 tbsp
  13. Cover with foil and bake in a 375 degree oven for 35-40
  14. Nutrition info for MFP and tracking

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