Hello, I am Elise. Today, we’re going to prepare toffee oatmeal cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Toffee Oatmeal Cookies Recipe
Toffee Oatmeal Cookies is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Toffee Oatmeal Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can cook toffee oatmeal cookies using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Toffee Oatmeal Cookies:
- Make ready 2 cup all purpose flour
- Make ready 1 cup rolled oats, I used old fashioned quaker oats
- Take 1 tsp baking powder
- Make ready 1/2 tsp cinnamon
- Prepare 1/4 tsp nutmeg
- Prepare 1/2 tsp salt
- Take 1 cup packed light brown sugar
- Make ready 1/2 cup granulated sugar
- Get 1 cup room temperature butter
- Take 2 eggs
- Make ready 1 tsp vanilla extract
- Prepare 8 1.40 ounce milk chocolate toffee bars chopped into chunks, I used heath bars
- Take 1/4 cup raisins
- Take OPTIONAL ADDITION IDEAS
- Take 1 1/2 cup heath toffee bits
- Take 1 cup chocolate covered raisins dark or milk chocolate covered
Instructions to make Toffee Oatmeal Cookies:
- Preheat oven to 350. Line cookie sheets with parchment paper
- In a small bowl combine flour, oats, cinnamon, nutmeg, baking powder and salt
- On a large bowl combine butter and brown and granulated sugar and beat until light and fluffy, add eggs one at a time beating after each egg, add vanilla.
- On low add flour mixture just until combined, fold in raisins and toffee until evenly distributed
- Spoon the cookie dough by 2 tablespoon size balls 2 inches apart on parchment lined cookie sheet
- Bake 12-14 minutes, cool 2-4 minutes on cookie sheet before transferring to cooling rack
So that’s going to wrap this up for this exceptional dish toffee oatmeal cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
