Hi, I am Elise. Today, we’re going to prepare chocolate covered red velvet cake pops recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Covered Red Velvet Cake Pops Recipe
Chocolate Covered Red Velvet Cake Pops is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chocolate Covered Red Velvet Cake Pops is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chocolate covered red velvet cake pops using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Covered Red Velvet Cake Pops:
- Take 1 box red velvet cake mix
- Take 1 eggs and vegetable oil necessary for baking cake per box instructions.
- Make ready 1 tub cream cheese icing
- Make ready 1 lb chocolate (white or milk chocolate)
- Prepare 1 packages cake pop sticks
- Make ready 1 sprinkles
Steps to make Chocolate Covered Red Velvet Cake Pops:
- bake red velvet cake mix according to box instructions.
- let cake cool completely
- cble cake into a large bowl
- add entire tub of cream cheese icing to cbled cake and mix completely
- using a spoon or miniature ice cream scooper, scoop and form golf ball size cake balls and place in large casserole dish.
- When done, cover dish with plastic wrap and put in freezer to harden.
- While cake balls are hardening, melt chocolate into a bowl for dipping.
- bring cake balls out odd freezer, dip cake pop sticks in melted chocolate, then sick it into the cake ball, then again back into the chocolate now with the cake ball attached to the stick. dipping the stick into the chocolate first gives the cake ball a stand to sit on so it doesn’t soften and slide down the sick.
- Either place upside down on foiled cookie sheet to harden, or place in cake pop stand.
- add sprinkles for decoration.
- Enjoy!
So that is going to wrap this up with this exceptional dish chocolate covered red velvet cake pops recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
