Hello, I’m Laura. Today, I will show you a way to make eggless tutti fruiti cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless tutti fruiti cake Recipe
Eggless tutti fruiti cake is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Eggless tutti fruiti cake is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have eggless tutti fruiti cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggless tutti fruiti cake:
- Take as needed all purpose flour or maida
- Take 1 cup powdered sugar
- Make ready 1 cup curd
- Get 1 tsp baking powder
- Get 1/2 tsp baking soda
- Make ready 1/2 cup tutti fruiti
- Prepare 1/2 cup white oil or butter
- Make ready 1 tsp vanilla essence
- Make ready 1 pinch salt
- Get 2 tbsp water
Instructions to make Eggless tutti fruiti cake:
- At first take sugar, curd, baking powder and baking soda in a mixing bowl. Mix it thoroughly. Make sure there is no lump in the batter. Keep it aside for 10 mins to form bubble.
- Meanwhile prepare the cake tin. Grease the cake tin with oil and put butter paper into cake tin. In another bowl take 1 tsp maida and tutti fruiti and mix it.
- After 10 mins add oil, salt and vanilla essence into curd batter and mixed it well. Now sieve all purpose flour and gradually mix it with curd batter. Mix well using cut and fold method. Add water to form desire consistency batter. Add tutti fruiti and give it a quick mix. Do not over beat the batter.
- Transfer the cake batter into the cake tin. Level up the batter and pat tray 2-3 times to remove the air incorporated into the batter.
- Preheat the oven at 180 degree celcius or 350 degree fahrenheit. Place the cake tin into preheated oven. Bake it for 35-40 mins. After 40 mins take it out from oven and check it with a tooth pick. Finally serve the cake with a cup of tea or coffee.
So that’s going to wrap it up for this exceptional dish eggless tutti fruiti cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
