Hi, I’m Marie. Today, I’m gonna show you how to prepare apple cble layer cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Apple Cble Layer Cake Recipe
Apple Cble Layer Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Apple Cble Layer Cake is something that I have loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can have apple cble layer cake using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Apple Cble Layer Cake:
- Make ready 1/3 cup butter
- Take 3/4 cup brown sugar(divided)
- Get 2 tsp ground cinnamon(divided)
- Take 1/2 cup chopped walnuts(divided)
- Take 1 granny smith apple finely chopped
- Prepare 1 pkg.( 2-layer) yellow cake mix
- Prepare 1 pkg.(3.4 oz) instant vanilla pudding
- Make ready 1 1/3 cup water
- Prepare 1/3 cup vegetable oil
- Prepare 3 eggs
- Take 4 oz 1/2 pack of 8 oz. philadelphia cream cheese softened
- Prepare 3 tbsp milk
- Prepare 2 cup cool whip thawed
Instructions to make Apple Cble Layer Cake:
- Heat oven to 350°F. Line 2(9") round pans with parchment paper. Spray with cooking spray. Microwave butter 1/2 cup sugar and 1/2 tsp. Cinnamon in microwavable bowl on high 2 min. Stir.until blended. Pour into prepared pans.spread evenly. Top with apples. Save 1 Tbsp. Nuts Sprinklle rest of nuts over apples..Beat cake mix, dry pudding mix, water,oil, eggs and 1 tsp. Cinnamon with mixer until blended.Pour over nuts and apples in pans. Bake 28 min.or until done.Cool in pans 10 min.Invert remove paper.Cool.Beat cream cheese, milk, remaining sugar and cinnamon.With mixer until fluffy.Gently stir in cool whip. Stack layers cble side up. Spread 1/2 mixture between layers.put top layer on frost. Sprinkle rest of nuts on top. Keep refigerated.
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