Hello, I’m Jane. Today, we’re going to prepare strawberry angel food cobbler recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry Angel Food Cobbler Recipe
Strawberry Angel Food Cobbler is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Strawberry Angel Food Cobbler is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Angel Food Cobbler:
- Take 1 (10 inch) angel food cake
- Take 2-8 oz pkgs lite cream cheese, softened
- Get 1 c Splenda Naturals
- Prepare 1-8 oz container frozen sugar free whipping topping, thawed
- Take 1 lb fresh strawberries, sliced
- Make ready 1-15 oz jar or pkg sugar free strawberry glaze
- Take Nutrition
- Make ready 244 calories
- Make ready 5 g fat
- Make ready 9 mg cholesterol
- Get 404 mg sodium
- Prepare 36 g carbohydrates
- Get 3 g protein
Instructions to make Strawberry Angel Food Cobbler:
- Cble cake into a 9x13 inch pan
- Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
- Mash the cake down with your hands and spread creamy mixture over cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
- Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.
So that’s going to wrap it up for this exceptional dish strawberry angel food cobbler recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
