Hi, I’m Laura. Today, I will show you a way to make banana pudding cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Pudding cake Recipe
Banana Pudding cake is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Banana Pudding cake is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have banana pudding cake using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Pudding cake:
- Prepare ingredients
- Prepare 1 box yellow cake mix
- Take 2 tbsp banana extract
- Prepare 1 box 3.4 banana pudding mix
- Get 1 mash banana
- Take 1 1/2 cup milk
- Make ready 3 eggs
- Get 1/2 cup vegetable oil
- Get Filling/Filling
- Prepare 1 box 3.4 instant banana pudding mix
- Make ready 1 cup milk
- Prepare 1 tbsp banana extract
- Take 1 cup cool whip
Instructions to make Banana Pudding cake:
- Preheat oven to 350
- Mix cake items together with one ripe banana and add mixture to two 8 inch pan and bake as directed on the box and let cool completely.
- Make filling by adding milk and pudding together let sit in fridge for 10 minutes until thicken then add cool whip combining well then add to cake.
- Frost your cake and garnish as desire with vanilla wafer cookie.
- Enjoy
So that’s going to wrap this up for this special dish banana pudding cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
