Hi, I am Elise. Today, I’m gonna show you how to make chocolate cake made with pancake mix and cocoa recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Cake Made with Pancake Mix and Cocoa Recipe
Chocolate Cake Made with Pancake Mix and Cocoa is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chocolate Cake Made with Pancake Mix and Cocoa is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake made with pancake mix and cocoa using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cake Made with Pancake Mix and Cocoa:
- Take 200 grams Pancake mix
- Prepare 50 grams Cocoa powder
- Take 100 grams Sugar
- Make ready 100 grams Milk
- Make ready 2 Eggs
- Take 100 grams Olive oil (Or vegetable oil, or melted butter)
Instructions to make Chocolate Cake Made with Pancake Mix and Cocoa:
- This is the cocoa I used. If you are using pure or unsweetened cocoa, add an extra 30 g of sugar.
- Preheat the oven to 170°C.
- Mix all the ingredients together well, and pour into a cake tin. Drop once or twice onto your counter or work surface to remove air bubbles.
- I topped the cake in the photo with coconut before baking it.
- Bake at 170°C for 40-45 minutes to finish!
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