Hi, I’m Kate. Today, I will show you a way to make gourmet mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gourmet mac and cheese Recipe
Gourmet mac and cheese is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Gourmet mac and cheese is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook gourmet mac and cheese using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gourmet mac and cheese:
- Get Cheese sauce
- Take 1 tbsp butter
- Prepare 1 tbsp cake flour
- Prepare 1 cup milk
- Prepare 1 cup stock (chicken or vegetable)
- Make ready 400 g cheese (cheddar or gouda)
- Get 1 tsp Dijon mustard
- Make ready To taste paprika
- Prepare To taste salt
- Prepare To taste pepper
- Get Pasta
- Take 300-400 g cooked homemade pasta (can use store bought pasta) (see recipe)
- Prepare Garnish
- Make ready 1 yellow and/or red pepper
- Make ready As needed oil
- Prepare As needed microgreen or baby spinach
Instructions to make Gourmet mac and cheese:
- In a pot melt the butter and cake flour to make a roux.
- Add the milk and whisk.
- Grate the cheese. Add the cheese to the milk and mix.
- Add the Dijon mustard, stock, paprika, salt and pepper. Mix well.
- Pour the cheese sauce over the cooked pasta and mix.
- Cut the yellow or red peppers into strips. Fry in the oil until soft. Serve with the pasta and garnish with fresh baby spinach or microgreens.
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