MultiFruit cake
MultiFruit cake

Hello, I am Kate. Today, we’re going to prepare multifruit cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

MultiFruit cake Recipe

MultiFruit cake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. MultiFruit cake is something which I have loved my entire life. They’re nice and they look wonderful.

To be with this particular recipe, we have to first prepare a few ingredients. You can cook multifruit cake using 15 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make MultiFruit cake:

  1. Get For sponge
  2. Get Half cup sugar
  3. Get Half cup oil
  4. Get 3/4 cup flour
  5. Prepare 1 tsp vanilla essences
  6. Make ready 1 pinch salt
  7. Prepare 3 eggs
  8. Get 1 tsp baking powder
  9. Make ready For cream
  10. Get 1 pack chilled heavy cream
  11. Get Fruits
  12. Prepare 2 mangos
  13. Prepare 1 large box of mix fruit
  14. Take 2 apples
  15. Prepare 1 medium pineapple box

Steps to make MultiFruit cake:

  1. First of all preheat the oven at 180 degree for 30 minutes
  2. Now separate the eggs yolks and egg whites
  3. Beat the egg yolk very well
  4. Add sugar gradually till the mixture becomes thick and creamy
  5. Now add the dry ingredients in yolk mixture and beat again very well..
  6. Now beat the eggs white till it becomes like a form…
  7. After that put the beated egg white in the yolk mixture with spatula..
  8. Now fold the mixture smoothly…
  9. Put the mixture in the pan and bake it for 30 minutes at 180 degree…
  10. After the sponge is cool down, cut it into 3 layers…
  11. Separate the syrup and fruits from the mixed fruit box…
  12. Put the syrup on the sponge layers and keep it in the refrigerator…
  13. Now beat the heavy cream till the cream becomes smooth and little bit thick but not too much….
  14. Now place a plastic paper in the bowl and put 1 layer of sponge on it
  15. Put thin layer of cream on the top of cake..
  16. Again put the little bit cream on the top of fruits and repeat the process till the last layer of cake…
  17. At the end put remaining cream and fruits on the last layer of cake…
  18. Cover it with the plastic and keep it in the fridge for over night….
  19. Now serve it with love and eat it like #wearetogther

So that is going to wrap it up with this distinctive dish multifruit cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

Tags: MultiFruit cake Recipe