Hello, I am Kate. Today, we’re going to prepare vegan lemon pound cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Lemon Pound Cake Recipe
Vegan Lemon Pound Cake is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Vegan Lemon Pound Cake is something which I have loved my entire life. They are fine and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can have vegan lemon pound cake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Lemon Pound Cake:
- Get 320 g soy yogurt
- Make ready 100 ml vegetable oil (e.g. sunflower)
- Take 200 g flour
- Make ready 50 g ground almonds
- Take 20 g corn starch
- Get 180 g cane sugar
- Take 3 tsp baking powder, level
- Get 3 lemons, organic
- Make ready 100 g icing sugar
Steps to make Vegan Lemon Pound Cake:
- Preheat the ofen to 160°C/320°F circulating air. Grease the baking pan with vegetable oil and dust with a mix of flour and sugar.
- Sift flour and baking powder, then add ground almonds, corn starch and sugar and mingle. Mix the finely ground peel of three lemons with the juice of two lemons (you will need the third lemon for the frosting).
- In another bowl mix yogurt and vegetable oil. Add the lemon peel and juice mix and mix thoroughly. Add the dry ingredients. The batter should be more or less homogenous. Small chunks will dissolve when in the oven. Fill in the baking pan.
- Bake for 40-45 min until lightly brown.
- Take the pound cake out of the oven and let cool a little before taking out of the pan.
- When the cake has colled down completely make a frosting: Mix the juice of one lemon with 100 g icing sugar. Apply in layers. Enjoy!
So that’s going to wrap this up for this exceptional dish vegan lemon pound cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
