Hi, I’m Jane. Today, I will show you a way to make snowball cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Snowball Cake Recipe
Snowball Cake is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Snowball Cake is something which I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook snowball cake using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Snowball Cake:
- Get 1 packages ’s Food Cake Mix
- Take 8 oz cream Cheese, softened
- Take 1 egg
- Make ready 2 tbsp granulated sugar
- Prepare 1 packages Vanilla flavored instant pudding mix (3.4 oz)
- Get 1/4 cup powdered sugar
- Make ready 1 cup cold milk
- Prepare 2 cup Cool Whip, thawed
- Take 1 cup sweetened coconut flakes
- Get 2 1/2 quart Ovenproof bowl
Instructions to make Snowball Cake:
- Preheat oven to 350°
- Prepare cake mix in 2 1/2 quart oven proof bowl as directed on package. Scrape side of bowl. (This will prevent the cake from sticking when you try to invert it).
- In another bowl, beat softened cream cheese, egg and granulated sugar until smooth.
- Spoon cream cheese mixture into center of cake batter bowl.
- Bake cake for one hour, or until a toothpick inserted comes out clean.
- Loosen cake from bowl with knife, using potholders if necessary. Invert onto wire rack and carefully remove the bowl. Allow cake to cool completely.
- While cake cools, beat dry pudding mix, cold milk and powdered sugar. Whisk 2 mins. Stir in Cool Whip and refrigerate until ready to use.
- Place cake on serving plate. Frost with pudding mixture. Cover with coconut flakes. Enjoy!
So that is going to wrap this up with this distinctive dish snowball cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
