Hello, I’m Laura. Today, I will show you a way to prepare chocolate sponge cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Sponge Cake Recipe
Chocolate Sponge Cake is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate Sponge Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate sponge cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Sponge Cake:
- Get 3 large eggs
- Take 1 1/2 Tablespoon melted butter, let cool until almost to room temperature
- Take 2 Tablespoon milk
- Get 2 Tablespoon sugar
- Prepare 1/4 teaspoon vanilla extract
- Prepare 1/3 cup cake flour
- Prepare 1/2 teaspoon baking powder
- Get 1 1/2 Tablespoon coco powder
Steps to make Chocolate Sponge Cake:
- Crack 3 eggs. Put the egg whites in a mixing bowl and egg yolks in a large bowl.
- To the egg yolks, add in the cooled butter, milk, sugar, and vanilla extract and mix until well combined. Sieve the cake flour, baking powder, and coco powder and whisk to combine the wet and dry ingredients to form a thick batter.
- In the meantime, use the electric mixer (or a whisk) to beat the egg whites until it can form a stiff peak. When done, pour this fluffy egg whites into the batter and gently combine them together with a spatula until it is almost homogenous.
- Lightly grease the ramekins and put them inside the fryer basket. Preheat the air fryer at 400F (200C) for about 2 minutes.
- Scoop the batter into the preheated ramekins and air fry at 280F (150C) for about 10-12 minutes, until the toothpick comes out clean.
So that’s going to wrap this up for this distinctive dish chocolate sponge cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
