Hello, I am Kate. Today, I will show you a way to prepare fruit basket fondue recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruit Basket Fondue Recipe
Fruit Basket Fondue is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Fruit Basket Fondue is something which I’ve loved my whole life. They are nice and they look wonderful.
To be with this recipe, we have to first prepare a few ingredients. You can have fruit basket fondue using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fruit Basket Fondue:
- Take 1 pint strawberries
- Prepare 4 bananas
- Take 4 pears
- Get 1 small pineapple
- Make ready 1/2 lb pound cake
- Make ready 12 oz semisweet baking chocolate
- Take 1/2 cup heavy whipping cream
- Make ready 1/2 cup light corn syrup
- Take 1/2 tbsp strong brewed coffee
- Prepare 1 tbsp vanilla extra
- Take 1/2 tsp orange extract
Instructions to make Fruit Basket Fondue:
- Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks.
- Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil.
- Add coffee, vanilla, & orange extract to chocolate mixture. Mix well.
- Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping.
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