Hello, I am Kate. Today, we’re going to prepare almond flour cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Almond flour cake Recipe
Almond flour cake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Almond flour cake is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have almond flour cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Almond flour cake:
- Take 4 oz(half a Philly bar or 120g) cream cheese room temp
- Make ready 1/4 cup sour cream
- Take 1/4 cup unsalted butter room temp
- Make ready 1/3 cup granulated Stevia
- Make ready 4 large room temp eggs
- Get 1 teaspoon vanilla extract
- Get 1/2 teaspoon almond extract
- Take 212 g blanched almond flour
- Prepare 2 teaspoons baking powder
- Prepare Pinch salt
Instructions to make Almond flour cake:
- Mix the butter, cream cheese, eggs, sour cream, extracts, and stevia together in a bowl
- Sift the almond flour baking powder together in separate bowl and mix
- Add bowls together and mix (have zero fear of over mixing there is no glutens)
- Pour in loaf pan that is lined with parchment because your lazy and cleaning loaf pans is annoying
- Bake at 340 for 40-50 min, test with toothpick
- Remove from oven, let cool. Set out on plate. Sift top with powdered sweeter, make a icing, or leave as is.. Up to you its your pound cake.
So that’s going to wrap this up for this special dish almond flour cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
