Hi, I am Laura. Today, I will show you a way to make basic chocolate cake (eggless)(sugarfree) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Basic Chocolate Cake (Eggless)(Sugarfree) Recipe
Basic Chocolate Cake (Eggless)(Sugarfree) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Basic Chocolate Cake (Eggless)(Sugarfree) is something which I have loved my entire life.
To be with this recipe, we have to prepare a few ingredients. You can have basic chocolate cake (eggless)(sugarfree) using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Basic Chocolate Cake (Eggless)(Sugarfree):
- Get Cake
- Take 1 1/4 cup Refined Flour
- Make ready 1 tsp Baking Powder
- Make ready 1/2 tsp Baking Soda
- Take 1/2 cup Milk
- Prepare 2 cup Sugar
- Prepare 2 dash Melted Raw Chocolate
- Make ready 1 tsp Chocolate Essence
- Prepare Sugar Syrup
- Get 1/2 cup Water
- Prepare 2 tbsp Sugar
- Take Topping
- Get 1 small Packet Whipped Cream
- Get 1/2 tsp Chocolate Essence
- Get 2 dash Raw Chocolate
- Get 4 tbsp Sugar
Steps to make Basic Chocolate Cake (Eggless)(Sugarfree):
- Preheat Oven at 180C and grease a pan with butter.
- Sift the flour, baking powder - and soda in a bowl.
- Place the butter, chocolate essence and sugar in a large mixing bowl and beat - with electric beater. Add the above sifted - flour mixture and milk little by little and - fold till everything is well mixed.
- Pour this cake batter in the greased pan - and bake for45-50 minutes or until the - skewer inserted in the center of the cake - comes out clean. After 5 minutes turn the cake over to a - wire rack and let it cool completely.
- For Sugar Syrup :- Add sugar to water and boil. keep it aside to cool.
- For topping :- Add cream , sugar , raw Chocolate and chocolate essence and beat till peaks are formed.
- After Cake is prepared. Cut the cake into 3 slices. Sprinkle sugar syrup and some chocolate cream in each layer and then on the top of the cake including sides with the help of a spatula. Don’t sprinkle sugar syrup too much as it may moisten the cake.
- IF YOU WANT TO HAVE SUGARFREE CAKE , JUST SUBSTITUTE SUGAR WITH SUCRALOSE. THOUGH IT WILL BE LITTLE LESS TASTY BUT HEALTHY FOR DIABETIC PATIENTS.
So that is going to wrap this up for this distinctive dish basic chocolate cake (eggless)(sugarfree) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
