Hi, I’m Laura. Today, I will show you a way to prepare oats burger recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oats burger Recipe
Oats burger is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Oats burger is something that I’ve loved my whole life.
To be with this particular recipe, we must prepare a few components. You can have oats burger using 26 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Oats burger:
- Get For oats pan cake
- Make ready 4 tbsp oats
- Prepare 1 tsp black pepper powder
- Make ready 1/2 cup milk
- Get 1/2 tsp salt
- Make ready 1 egg
- Get 2 tsp oil
- Take For oats tikki
- Take 3/4 cup oats soaked in 2 tsp water for 15 minutes
- Take 1 small onion chopped
- Take 1 tbsp chopped capsicum
- Get 1 tbsp chopped carrot
- Take 2 tbsp chopped spinach leaves
- Get 1 tbsp chopped coriander leaves
- Prepare 1 tsp black pepper powder
- Get 1 tsp green chilli paste
- Take 1/2 tsp oregano
- Prepare 1/2 tsp red chilli flakes
- Get 1/2 tsp salt or little more
- Prepare 1/2 egg beaten
- Make ready 1/2 cup bread cbs
- Get 2 tbsp Oil
- Get For assembling
- Get 1 small tomato cut into round
- Take 1 small onion cut into round
- Prepare as needed Cabbage leaves
Instructions to make Oats burger:
- For oats pan cake: Take oats in grinder and make powder of oats.
- Add black pepper, egg, Salt and milk and again grind to a pouring consistency batter.
- Heat 1/2 tsp oil and drop 2 tbsp batter at a time. Cook on low to medium flame on both sides till golden. Keep aside.
- This are ingredient that I took for oats tikki
- Heat 1 tbsp oil, saute onions, green chiiy paste till rawness gone
- Add chopped capsicum, carrot and cook on high flame till 1 minute, keep stirring.
- Add spinach leaves and cook on high flame for few seconds, add soaked oats, all spices, Salt and cook for few seconds.
- Add Coriander leaves and cook for few seconds. Add bread cbs, half beaten egg, keep stirring for half minute. Switch off the flame.
- Let the mixture cool and make round tikkis. Heat 1 tbsp oil and shallow fry tikkis on medium to low flame on both sides till done.
- For assembling: take one pan cake put some green chutney, cabbage leaves, oats tikki, some tomato roundels, some onion rings,again pan cake(applied chutney on it), tied up with toothpick.
- Serve immediately.
So that’s going to wrap it up with this special dish oats burger recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
