Hello, I’m Marie. Today, I’m gonna show you how to prepare red velvet white chocolate chip cookie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red velvet white chocolate chip cookie Recipe
Red velvet white chocolate chip cookie is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Red velvet white chocolate chip cookie is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have red velvet white chocolate chip cookie using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet white chocolate chip cookie:
- Get cookies
- Make ready 1 box red velvet cake mix
- Get 8 oz cool whip, thawed
- Prepare 1 packages white chocolate chips
- Take 1 egg, beaten
- Get 1 powdered sugar. enough to coat cookies
- Prepare 1 parchment paper lined cookie sheets
Steps to make Red velvet white chocolate chip cookie:
- Set oven to 350.
- In a large bowl mix the dry cake mix, egg, and cool whip together.
- Mix in white chocolate chips.
- Scoop dough into 1 or 2 teaspoon balls.
- Roll balls in powdered sugar.
- Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
- Bake in oven for 14 minutes.
- Once done, let cool on wire racks. Makes about 40 cookies.
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