Hi, I’m Clara. Today, I will show you a way to make strawberry cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
strawberry cake Recipe
strawberry cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. strawberry cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have strawberry cake using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make strawberry cake:
- Get 2 3/4 cup cake flour
- Get 1 cup butter softened
- Make ready 2 1/2 tsp baking powder
- Prepare 2 cup white sugar
- Get 3 oz packaged strawberry flavored gelatin
- Prepare 4 eggs
- Take 1 cup whole milk
- Prepare 1 tbsp vanilla extract
- Get 1/2 cup strawberry puree
Instructions to make strawberry cake:
- preheat oven to 350°F
- shift cake flour and baking powder together in a bowl
- in another bowl, cream the butter, sugar and powdered gelatin until light and fluffy. add the eggs one at a time, mixing it in after addition of each.
- stir the flour mixture alternately with milk, bening and ending with the flour mixture
- add the vanilla and strawberry puree
- pour batter in the prepared cake pan and bake for approx. 30 minutes. the cake is ready when an inserted wooden skewer or cake tester comes out clean or when cake springs back when lightly pressed with a finger.
- let the cake cool in pan for about 10 minutes. looses the sides with a knife or metal spatula and invert to a metal rack. Invert again to another metal rack to prevent the cake from splitting
So that is going to wrap this up with this distinctive dish strawberry cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
