Hi, I’m Marie. Today, I’m gonna show you how to prepare ragi jaggery cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ragi jaggery cake Recipe
Ragi jaggery cake is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Ragi jaggery cake is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ragi jaggery cake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Ragi jaggery cake:
- Take 3/4 cup Ragi Flour
- Get 3/4 cup Whole Wheat Flour
- Prepare 2 tbsp Cocoa Powder
- Get 1 1/2 tsp Baking Powder
- Get 1/2 tbsp Baking Soda
- Get pinch Salt
- Take 1/2 cup Jaggery Powder
- Get 1/3 cup Curd
- Take 3/4 cup Milk
- Make ready 1 tsp Vanilla Essence
- Take 1/2 cup Oil/ Melted Desi ghee / Melted Butter
- Make ready For Chocolate Ganache
- Get 100 gm cream
- Prepare 50 gm dark chocolate
Steps to make Ragi jaggery cake:
- Preheat cooker with 1 cup salt for 15-20 min on medium to high flame.
- Sieve dry ingredients in bowl - ragi flour, whole wheat flour, cocoa powder, baking powder, soda, salt.
- In another bowl, take oil, add in jaggery powder or melted jaggery along with curd, milk, vanilla essence. Whisk everything well.
- Combine dry ingredients with wet ingredients in batches to prepare a smooth batter.
- Grease a baking dish, line with parchment paper. Pour the batter and tap it for few times to level it up.
- Baking options: - - preheated cooker for 30 min - - Oven at 170 degrees for 30-35 min - - Airfryer at 160 degrees for 25 min
- Cool down the cake completely.
- To prepare chocolate ganache - melt chocolate with cream and whisk the mixture for few min till smooth consistency.
- Spread on cake and garnish with chopped nuts. Set in refrigerator for 1-2 hours till set.
So that is going to wrap it up for this exceptional dish ragi jaggery cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
