Hello, I’m Clara. Today, I will show you a way to prepare perfect nutella cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Perfect Nutella Cake Recipe
Perfect Nutella Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Perfect Nutella Cake is something that I have loved my entire life.
To be with this particular recipe, we have to prepare a few ingredients. You can have perfect nutella cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Perfect Nutella Cake:
- Take 1 1/4 tbsp Baking powder
- Get 1 1/3 cup All-purpose flour
- Take 1/4 tsp Salt
- Prepare 1/2 cup Unsalted butter, softened
- Prepare 1 cup Castor sugar
- Make ready 2 Eggs
- Make ready 1/2 cup Milk
- Make ready 1/2 cup Nutella
- Get 1/4 tsp Vanilla extract
Steps to make Perfect Nutella Cake:
- Preheat oven to 175°C. Grease and dust with flour a medium-sized loaf tin or a 9" diameter pan.
- Combine dry ingredients by sifting together. Set side.
- Cream butter on medium speed till smooth then add sugar gradually, beating till pale and fluffy (2-3mins). Add eggs one at a time, beating well after each addition.
- Add the Nutella and vanilla extract and just mix in. Now add half the flour mixture and half the milk and mix. Add the remaining halves and blend till smooth.
- Pour into the prepared pan and bake for 45-50mins. or till a skewer inserted in comes out clean.
- Option: frost with melted Nutella or just dust with icing sugar.
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