Hi, I am Clara. Today, I’m gonna show you how to prepare custard cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Custard cake Recipe
Custard cake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Custard cake is something that I have loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we must prepare a few components. You can have custard cake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Custard cake:
- Take For no bake biscuit base,
- Get 2 packets biscuits (of ur choice)
- Prepare 1/2 cup melted butter
- Make ready 1/4 cup chocochips
- Take For custard layer,
- Make ready 2 cups milk
- Take 2 tbsp custard powder
- Take 3 tsp sugar
Steps to make Custard cake:
- Crush biscuits or grind if you like. - Mix in melted butter and give a good mix. Add choco chips and mix again…
- Grease a cake tin and press this mixture evenly in the tin. Set it in refrigerator for 10 minutes.
- Bring the milk to boil. Add sugar and let it reduce. Add custard powder (dissolved in a tbsp milk). Mix well so that no lumps form. The custard should be thick but of flowing consistency.
- Pour the custard over the biscuit layer and refrigerate (minimum an hour) - Sprinkle chopped strawberries.. Demould the cake and drizzle chocolate sauce over it….. Cut and serve…
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