Hello, I am Laura. Today, we’re going to prepare steamed red velvet cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Steamed Red Velvet Cake Recipe
Steamed Red Velvet Cake is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Steamed Red Velvet Cake is something which I’ve loved my entire life.
To be with this recipe, we must prepare a few components. You can have steamed red velvet cake using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Red Velvet Cake:
- Take 1 cup flour
- Get 3 medium eggs
- Prepare 3 teaspoons olive oil
- Take 1 teaspoon cocoa powder
- Prepare 1 teaspoon baking powder
- Prepare 3/4 cup fresh milk
- Prepare 2 tbspn lemon juice
- Prepare 3 tbspn red food colouring (add till you achieve a maroon colour
- Take 1/2 teaspoon baking soda
- Make ready 1/2 cup white sugar
Instructions to make Steamed Red Velvet Cake:
- In a bowl mix flour, eggs, olive oil, cocoa powder, baking powder, fresh milk, lemon juice, red food colouring, baking soda and white sugar. Pour batter in a greased cake tin. Place the cake tin in a pot with boiling hot water.. water must be below the cake tin. Close off and allow the steam to cook the cake. Remove from the stove after 30 - 45 minutes..
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