Hello, I am Jane. Today, we’re going to make microwave fudgy brownie mug cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Microwave fudgy brownie mug cake Recipe
Microwave fudgy brownie mug cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Microwave fudgy brownie mug cake is something which I have loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we must first prepare a few components. You can cook microwave fudgy brownie mug cake using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Microwave fudgy brownie mug cake:
- Make ready 35 g flour
- Take 15 g cocoa
- Make ready 30 g sugar
- Prepare 75 ml/74g milk
- Take 30 g butter
- Get 30 g chocolate or nutella
- Make ready salt
- Get vanilla
- Get baking powder (if you’re not using self raising flour)
- Make ready ~~~~~toppings that you like such as:
- Take ~peanut butter
- Make ready ~ice cream
- Prepare ~whipped cream
- Prepare ~berries or bananas
- Make ready ~jam
Steps to make Microwave fudgy brownie mug cake:
- Put your mug on the scale and set the scale to 0. This way you can add your ingredients directly in the mug without getting other pots dirty.
- In your mug, put the butter and chocolate and then melt in your microwave. Stop it and mix every 30 seconds so the butter wont turn into oil completely. Put the mug on the scale again.
- Add milk, mixing it in quickly so that the butter won’t harden.
- Add the rest of the ingredients, one by one. If you’re not using self raising flour, add very little baking powder. Take care, adding too much can make the cake taste weird. Half a teaspoon is too much! Just add a pinch.
- I can never eat a whole one, so if you want to, you can pour half of the batter in another mug and make two. Put the cake in the microwave and "bake" for 2-3 minutes, taking into account how soft and fudgy you want it to be. Baking it for too long will make it hard and spongy, so make sure it’s still a bit wet on top when you take it out.
- Add whatever toppings you prefer.
So that is going to wrap it up for this distinctive dish microwave fudgy brownie mug cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
