Hello, I am Joana. Today, I’m gonna show you how to prepare eggless sponge cake to beat recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless sponge cake to beat Recipe
Eggless sponge cake to beat is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Eggless sponge cake to beat is something which I have loved my whole life. They’re fine and they look fantastic.
To be with this recipe, we must first prepare a few ingredients. You can have eggless sponge cake to beat using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Eggless sponge cake to beat:
- Make ready 2 cups All purpose flour
- Get 1 cup Curd
- Make ready 1/2 tsp Baking Powder
- Prepare 1/2 tsp Baking Soda
- Make ready 1 pinch Salt
- Make ready 2 cups Sugar Powdered
- Get 2 tsp Cocoa Powder
- Get 1 tsp Vanilla extract
- Take 2 tsp Vegetable Oil
- Prepare 3 tbsp Vanilla Frosting Cream
- Get 1 cup Strawberry Icing Cream
- Make ready As needed Sprinkles for garnishing
Steps to make Eggless sponge cake to beat:
- Sieve all dry ingredients except sugar and keep side
- Mix all wet ingredients and sugar and mix all by using whipping spoon.
- Add dry ingredients in it. Use beater to mix it well and puffy. Pour in the greased tray.
- Baked it for 20 mins on 320 F in the oven.
- Cut it from the center in twin pieces, apply vanilla cream in between and garnish with cream and sprinkle.
So that is going to wrap this up with this exceptional dish eggless sponge cake to beat recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
