Hello, I am Laura. Today, I will show you a way to prepare upside down pineapple cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Upside Down Pineapple Cake Recipe
Upside Down Pineapple Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Upside Down Pineapple Cake is something which I’ve loved my entire life. They are fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can cook upside down pineapple cake using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Upside Down Pineapple Cake:
- Make ready For the cake:
- Prepare 7 tablespoons butter
- Get 8 tablespoons brown sugar, you can use white sugar in case brown isn’t available
- Prepare 1 cup flour
- Make ready 2 eggs
- Make ready 1 1/2 teaspoons vanilla
- Get 2 1/2 teaspoons baking powder
- Make ready 6 tablespoons pineapple syrup, (Pineapple syrup is the syrup found in the pineapple; you can buy it from any supermarket)
- Get For the topping:
- Make ready 3 1/2 tablespoons butter
- Make ready 4 tablespoons brown sugar, or white sugar
- Take 7 pineapple rings, with syrup, drained and syrup kept aside
Steps to make Upside Down Pineapple Cake:
- Preheat oven.
- To prepare the topping, melt the butter in the microwave, then transfer to a bowl and beat it with the sugar with an electric mixer.
- Add to the pan till it’s all covered then add the pineapple rings
- As for the cake, melt the butter and transform to a bowl.
- Add eggs to the butter and beat with vanilla till creamy.
- Then add sugar, flour, baking powder and pineapple syrup. Beat all ingredients for 2 minutes.
- Pour cake batter over pineapple rings previously organized in the pan and bake for 20 minutes or until a toothpick inserted comes out clean.
- When the cake cools down, turn it upside down into a plate. The pineapple slices are now on top of the cake. That’s why it’s called upside down pineapple cake :)
So that is going to wrap this up for this distinctive dish upside down pineapple cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
