Hello, I am Kate. Today, I will show you a way to make applesauce cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Applesauce Cake Recipe
Applesauce Cake is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Applesauce Cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook applesauce cake using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Applesauce Cake:
- Get 3 1/2 cup Self rising flour
- Prepare 1/2 cup raisins
- Make ready 1 tsp Cinnamon
- Take 1 tsp Allspice
- Make ready 1 cup Melted butter
- Make ready 1 tsp Baking soda
- Prepare 1 cup chopped pecans
- Prepare 1 oz Chopped cherries mix
- Take 1 tsp Ground cloves
- Take 1 tsp Nutmeg
- Prepare 2 cup Granulated sugar or substitute
- Make ready 3 medium eggs
- Prepare 1 1/2 cup applesauce
Instructions to make Applesauce Cake:
- Preheat oven to 350ยฐF
- In small bowl, mix applesauce with 1 teaspoon baking soda. In seperate bowl, mix nuts, raisins and cherries. In seperate bowl, mix flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and 1 teaspoon allspice. In large bowl, cream butter, sugar and 3 eggs. Add flour mixture, mixwell; add applesauce mixture, add fruit mix mix well. Pour into well greased and floured stem or bundt pan and bake at 350 for 1 hours 15 minutes. cal 146 per slice, total fat 7.0 g, Sat 2.6 g, cholesterol 10.0mg, sodium 229.0mg, total carbs 19.2g, sugar 10.5g.
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