Hello, I am Jane. Today, I’m gonna show you how to prepare vanilla sponge cake -1 without oven recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla Sponge Cake -1 Without Oven Recipe
Vanilla Sponge Cake -1 Without Oven is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Vanilla Sponge Cake -1 Without Oven is something which I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook vanilla sponge cake -1 without oven using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Sponge Cake -1 Without Oven:
- Take 1 cup Fresh Homemade Curd
- Take 3/4 cup sugar
- Make ready 1/2 cup oil
- Prepare 1 tsp vanilla essence
- Make ready 1 1/2 cup all-purpose flour
- Take 1 tsp Baking Powder
- Get 1/2 tsp Baking soda
- Prepare Pinch salt
- Get For Baking Without Oven
- Make ready 1 Deep thick bottom vessel
- Get 1 ring / rack
- Prepare 1 cup salt (to spread @bottom)
- Make ready 1 square cake tin
- Make ready Oil for greasing
- Make ready Butter paper
Steps to make Vanilla Sponge Cake -1 Without Oven:
- Take thick deep bottom vessel. Spread salt in the base put a ring in middle. Close the lid and keep it on low flame for 15 -20 min. Grease the cake tin, place the butter paper grease it and keep a side.
- Take a mixing bowl add curd and Powdered sugar. Whisk it till the sugar get dissolve.
- Now add oil, vanilla essence. Whisk it and combine it well.
- Now take a Siever add flour, baking soda, baking powder, salt. Seive it properly. Whisk it well. And use spatula to mix it with cut and fold method. Batter should be ribbon consistency. Pour it in the cake tin. Tape it for twice and get levelled.
- Put the tin in the preheated vessel. Close the lid and bake the cake on Medium flame for 40-45 min. I’m middle after 30 min just check it and let it bake for 10-15 min more.
- After 40 min cake is baked completely. Check it with tooth pick. Off the flame and let it cool down completely. Once cake get cool on rack. Take out the cake on rack.
- Remove the butter paper and serve it as you like. Enjoy the spongy lovely dessert Vanilla Cake.
So that’s going to wrap this up with this special dish vanilla sponge cake -1 without oven recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
