Hi, I am Clara. Today, I’m gonna show you how to prepare whosayna’s mocha mousse cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Whosayna’s Mocha Mousse Cake Recipe
Whosayna’s Mocha Mousse Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Whosayna’s Mocha Mousse Cake is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook whosayna’s mocha mousse cake using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Mocha Mousse Cake:
- Get 500 ml Double Cream
- Prepare 3 Eggs Whites
- Make ready 4 tbsp Castor Sugar
- Prepare 1 tsp Coffee Powder
- Take 1 tsp Vanilla essence
- Get 1 tbsp Gelatine (soak in 3 tbsp hot water)
- Get Chocolate Cake for Base
- Get 1/2 cup Expresso Coffee (black coffee)
Steps to make Whosayna’s Mocha Mousse Cake:
- Beat cream with beater till it forms peaks remove in a bowl and keep in freezer…. - rinse the beater bowl put egg whites and beat till peaks are formed, add vanilla essence…. - fold in beaten cream, gelatine mixture and castor sugar…..
- Remove 1/4 of the vanilla cream mixture in a separate bowl, and keep this in freezer…. - To the other cream add coffee powder and mix well… - Take a medium sized casserole put 1” length choc cake slices all over the base, till full base is covered…
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