Hi, I am Marie. Today, I will show you a way to prepare pon de ring donut recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pon de ring donut Recipe
Pon de ring donut is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Pon de ring donut is something that I have loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can cook pon de ring donut using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pon de ring donut:
- Prepare For the donut
- Get 200 g Cake flour
- Take 200 g Glutinous rice flour
- Make ready 100 g Powder sugar
- Make ready 1/4 tsp Salt
- Get 2 tbsp Baking powder
- Prepare 2 Egg
- Take 200 g Silken tofu
- Make ready 1 tsp Vanilla extract
- Get 4 tbsp Milk
- Prepare paper
- Prepare as needed Oil for frying
- Make ready For the sugar glaze
- Get 1 cup Icing sugar
- Get 2 tbsp Whole milk
- Get 1/4 tsp Vanilla extract
- Prepare few drops Food coloring
Steps to make Pon de ring donut:
- Mashed tofu until thoroughly,add eggs mixture. Add powder sugar,salt,milk and vanilla extract mix well.
- Add cake flour,glutinous rice flour and baking powder mixture until dough.Rest 20 minutes.
- Cut the dough 16 pieces.long roll and cut 8 pieces.
- Rolling the donut into the balls.
- Fried until golden brown. Rest cool down.
- In the bowl add icing sugar,whole milk,food coloring and vanilla extract mixture.dip one side the donuts into glaze and serve within a few hours.
- Enjoy
So that’s going to wrap it up for this special dish pon de ring donut recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
