Hi, I’m Kate. Today, I will show you a way to prepare amies sweet vegetable cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
AMIEs Sweet VEGETABLE Cake Recipe
AMIEs Sweet VEGETABLE Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. AMIEs Sweet VEGETABLE Cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook amies sweet vegetable cake using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make AMIEs Sweet VEGETABLE Cake:
- Get 75 grams fresh spinach
- Make ready 2 carrots, finely chopped
- Get 125 grams sugar
- Get 150 grams all-purpose flour
- Prepare 3 medium eggs
- Make ready 30 grams brown sugar
- Get 40 grams almond powder
- Make ready 30 grams melted butter
- Take 1 tbsp lemon rind
- Make ready 2 tbsp baking powder
Steps to make AMIEs Sweet VEGETABLE Cake:
- Heat oven to 160°C. Mix brown sugar and almond powder together. Sprinkle the mixture into the base and sides of a 20 cm-deep round cake tin.
- Using an electric mixer, whisk the eggs and sugar together until the mixture is pale and thick. Add lemon rind and carrots. Whisk until smooth. Set aside.
- In a medium bowl, mix spinach, flour and baking powder together. Carefully fold into the egg mixture and add the butter. Mix until well blended.
- Pour the mixture into the prepared baking tin, spread to level and bake for 50 minutes until a skewer comes out clean. Remove from the oven and leave to cool completely.
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