Hi, I am Marie. Today, we’re going to make tea cake cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tea Cake Cookies Recipe
Tea Cake Cookies is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Tea Cake Cookies is something that I’ve loved my whole life.
To be with this recipe, we must first prepare a few components. You can have tea cake cookies using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tea Cake Cookies:
- Take 3 cup All-purpose Flour
- Get 1 1/2 cup Sugar
- Take 1 pinch of Salt
- Make ready 2 Eggs
- Prepare 1 tsp Vanilla extract
- Prepare 2 tsp Baking powder
- Get 1 cup Butter, melted
Instructions to make Tea Cake Cookies:
- Preheat oven to 375°F.
- Mix all dry ingredients into a large bowl.
- Melt butter and mix into dry ingredients. Add vanilla and eggs.
- Mix dough and kneed with hands until well combined and forms ball of dough. (Add more flour if needed)
- Roll out onto a flour dusted surface. Cut circles out of dough with small coffee cup or any desired shape of cookie cutter.
- Place on cookie sheet and bake in preheated oven for 8-12 minutes. Or until slightly brown.
- Decorate if desired after cooling. Store or serve.
So that is going to wrap it up for this exceptional dish tea cake cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
