Hi, I’m Joana. Today, we’re going to prepare grit cakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grit Cakes Recipe
Grit Cakes is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Grit Cakes is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have grit cakes using 19 ingredients and 21 steps. Here is how you cook that.
The ingredients needed to make Grit Cakes:
- Take Grits————–
- Take 8 cups water
- Make ready 1 teaspoon salt
- Get 2 cup grits
- Prepare Breading—————–
- Take 2 cup all purpose flour
- Take 1 teaspoon seasoned salt
- Get 2 large eggs
- Get Oil————-
- Take As needed extra Vir olive oil for shallow frying
- Get Gravy——————
- Prepare 1/4 cup sugar
- Get 15 ounce can of Italian style diced tomatoes
- Get 1/2 teaspoon salt
- Get 1/2 cup the breading flour
- Take 1 cup water
- Take 1/2 teaspoon granulated garlic powder
- Get 1 teaspoon ground black pepper
- Take 2 tablespoons extra Vir olive oil
Steps to make Grit Cakes:
- Boil 8 cups of water add salt and grits cook till done. Make sure there is no lumps or it will be a catastrophe.
- Grease a loaf pan or something similar with butter.
- Pour in the grits
- Let cool then put it in the refrigerator till completely chilled
- Now slice while it’s cold and still in the loaf pan.
- Take a plate put it on top of the grits and flip the whole thing and let the grits ease out.
- Add seasoned salt to the flour
- Beat the eggs
- Dredge the grits slice in the flour
- Now the eggs
- Back into the flour and into the hot oil to fry.
- Fry turning as necessary
- Move to a paper towel to absorb excessive amounts of oil.
- Repeat till done
- Heat the oil and add the tomatoes
- Smash the tomatoes a bit add the sugar.
- Add spices and stir simmer for 10 minutes
- Add flour simmer 7 minutes keep stirring.
- Add water
- Stir mixing the water with the flour tomatoes. It should be done.
- Serve tomato gravy atop the grit cakes.
So that is going to wrap this up with this special dish grit cakes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
