Hello, I’m Clara. Today, we’re going to prepare sponge cake with nutella butter cream recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sponge cake with Nutella butter cream Recipe
Sponge cake with Nutella butter cream is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Sponge cake with Nutella butter cream is something which I’ve loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we have to prepare a few ingredients. You can have sponge cake with nutella butter cream using 10 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Sponge cake with Nutella butter cream:
- Get 125 g self-raising flour
- Make ready 125 g sugar
- Get 125 g butter
- Prepare 2 eggs
- Prepare Ingredients for Nutella butter cream
- Prepare 1 tbsp butter
- Get 1 cup Nuttela
- Get 1 tsp vanilla extract
- Get 3 tbsp whipping cream
- Take 1 tsp cocoa powder
Steps to make Sponge cake with Nutella butter cream:
- Heat the oven to 180C degree. - Line two cake tins with baking parchment.
- Mix butter with sugar until pale. Crack the eggs in a bowl and beat in the eggs. Add flour to the beaten eggs and butter mixture. Combine all together well.
- If the mixture is no dropping consistency, add few table spoon milk. Divide the mixture between two cake tins
- And bake for 20-25 minutes. - Meanwhile, in a bowl, mix all ingredients for Nutella butter cream.
- Once cakes are baked, let to cool. Then sandwich the cakes together with Nutella cream and enjoy it.
- Ingredients
So that is going to wrap it up with this exceptional dish sponge cake with nutella butter cream recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
