Hello, I’m Kate. Today, I will show you a way to make whole-wheat banana walnut cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Whole-wheat Banana walnut cake Recipe
Whole-wheat Banana walnut cake is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Whole-wheat Banana walnut cake is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have whole-wheat banana walnut cake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whole-wheat Banana walnut cake:
- Make ready 2 ripe bananas
- Get 3/4 cup powered sugar
- Take 1 and half cup whole-wheat flour
- Take Half cup butter
- Prepare 1 tsp baking powder
- Prepare 1 tsp baking soda
- Get 1/4 cup walnuts
- Make ready 1 tsp vanilla essence
Instructions to make Whole-wheat Banana walnut cake:
- First take butter and powdered sugar. Beat it well until it becomes soft and fluffy.
- Take ripe banana and cut into small pieces. Take a grinder and grind it well. Make a puree. Now add banana puree to the butter sugar mix.
- Now add whole wheat flour,baking powder and baking soda. Mix it well then add milk and vanilla essence. Mix it well. Batter is ready. Take a cake Tin grease it well. Pour it in gresed tin. Now sprinkle walnut on batter.
- Keep this tin into preheated oven at 180 degree for about 30 minutes. Whole wheat banana cake is ready.
So that is going to wrap this up for this exceptional dish whole-wheat banana walnut cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
