Hi, I’m Joana. Today, I will show you a way to make eggless oats chocolate banana walnut cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless oats chocolate banana walnut cake Recipe
Eggless oats chocolate banana walnut cake is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Eggless oats chocolate banana walnut cake is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook eggless oats chocolate banana walnut cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Eggless oats chocolate banana walnut cake:
- Get 3 ripe bananas
- Prepare 1/2 cup milk
- Take 2 tbspn butter
- Prepare 2 cups oats flour
- Prepare 3/4 cup cocoa powder
- Get 2 tbspn baking powder
- Get Pinch salt
- Make ready 5 Walnuts
Instructions to make Eggless oats chocolate banana walnut cake:
- Mix the wet ingredients 3 smashed ripe bananas, ½ cup milk, 2 spoons butter.
- Mix the dry ingredients 2 cup Oat flour, 3/4 cup cocoa powder, 2 spoons baking powder, pinch of salt, pieces of walnut.
- Mix both wet and dry ingredients.
- Line a silver foil in a brownie plate and add the mixer to it.
- Preheat oven - 350F for 15 mins. Bake - 350F for 45 mins.
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