Choco cake Pine Cone
Choco cake Pine Cone

Hi, I’m Joana. Today, I’m gonna show you how to prepare choco cake pine cone recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Choco cake Pine Cone Recipe

Choco cake Pine Cone is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Choco cake Pine Cone is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook choco cake pine cone using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Choco cake Pine Cone:

  1. Take 200 gm sponge chocolate cake
  2. Prepare 3 tbsp butter
  3. Get 3 tbsp peanut butter
  4. Take 1/2 cup Nutella
  5. Make ready 50 gm drak chocolate
  6. Make ready 2 tbsp powder sugar
  7. Prepare as needed Choco flakes (Kellogg’s chocos)
  8. Take 1 cup Icing sugar

Steps to make Choco cake Pine Cone:

  1. In a mixing bowl break and crush the sponge chocolate cake until fine cbs from
  2. Finally chopped the dark chocolate.
  3. In a mixing bowl add peanut butter Nutella chopped dark chocolate butter powder sugar along with cble choco cake. Mix well and make a dough. Don’t knead the dough.
  4. Make a small ball from the choco dough and roll the ball into cone shape.
  5. Now start arrang chocos all around. So that they look like pine cones.
  6. Place in refrigerator for 20- 30 minutes.
  7. Serve after dusting with icing sugar. And enjoy your evening.

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