Hi, I’m Joana. Today, I’m gonna show you how to make almond cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Almond Cookies Recipe
Almond Cookies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Almond Cookies is something which I have loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can cook almond cookies using 13 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Almond Cookies:
- Take Cookie Batter
- Make ready 2 3/4 cup cake flour
- Get 1 tbsp cornstarch
- Get 1 1/2 cup granular sugar
- Make ready 2/3 cup unsalted butter
- Make ready 2/3 cup shortening
- Get 2 each eggs
- Take 2 tsp almond extract
- Get 1 cup all purpose flour
- Make ready 2 tsp baking powder
- Get 1/2 tsp salt
- Prepare Topping
- Make ready 1 packages sugar in the raw
Steps to make Almond Cookies:
- Preheat the oven to 350°F
- Cream sugar, butter and shortening
- Stir in eggs and almond extract
- In a separate bowl, combine flour, cornstarch, baking powder, and salt.
- Add dry mixture to the sugar mixture.
- Mix thoroughly.
- Chill dough for 30 minutes
- Roll dough into 2 teaspoon balls.
- Roll the dough balls in the raw sugar
- Place on an ungreased cookie sheet and bake for 7-8 minutes.
- Remove from the oven and gently press the tops flat with a spoon while still warm.
- Return the dough to the refrigerator between batches.
- Cool on a cooling rack.
So that’s going to wrap this up for this special dish almond cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
