Caramel Cheesecake Apple Dip
Caramel Cheesecake Apple Dip

Hi, I’m Elise. Today, I’m gonna show you how to prepare caramel cheesecake apple dip recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Caramel Cheesecake Apple Dip Recipe

Caramel Cheesecake Apple Dip is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Caramel Cheesecake Apple Dip is something which I have loved my entire life.

To be with this particular recipe, we have to prepare a few ingredients. You can cook caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Caramel Cheesecake Apple Dip:

  1. Take 2 packages cream cheese, room temp/softened
  2. Take 1/4 cup brown sugar
  3. Take 1 tsp pure vanilla extract
  4. Take 1/2 cup Caramel sauce (I used Smuckers)
  5. Prepare 1/3 cup toffee pieces (or 3 skor bars smashed)

Steps to make Caramel Cheesecake Apple Dip:

  1. In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
  2. Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
  3. Sprinkle with your toffee bits/or skor pieces.
  4. Serve with apple slices and pretzels. ENJOY! ! πŸ˜ŠπŸ˜ŠπŸ˜ŠπŸ˜‰

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