Hi, I am Joana. Today, I will show you a way to prepare choco lava cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Choco lava cake Recipe
Choco lava cake is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Choco lava cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can have choco lava cake using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Choco lava cake:
- Prepare 1 packet Sofit chocolate and flax seeds protein cookies
- Get 6-7 teaspoons Hershey’s chocolate syrup
- Take 2-3 teaspoons Hershey’s caramel syrup
- Get 1 teaspoon Nutella
- Make ready as required Chocolate powder / Drinking chocolate
- Prepare as required Butter
Steps to make Choco lava cake:
- Take 1 whole packet of Sofit protein and crush them to a fine powder in a mixer
- Take a mixing bowl and remove the biscuit powder in it. Add Chocolate syrup to it to make a smooth dough.
- Add Caramel syrup, Nutella and Drinking chocolate powder if required.
- Take the silicone moulds and brush them with butter. Take the silicone moulds and put the biscuit dough in it
- Gently press from all the sides so it takes the shape of the mould.
- Add the chocolate syrup in the biscuit cavity and cover it with a layer of biscuit dough.
- Refrigerate it for ½ an hour so that it sets firmly.
- Turn the mould upside down and de-mould it.
- Sprinkle with chocolate powder and serve it.
So that’s going to wrap this up for this special dish choco lava cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
