Hello, I am Jane. Today, we’re going to make whole wheat banana walnut cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Whole wheat banana walnut cake Recipe
Whole wheat banana walnut cake is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Whole wheat banana walnut cake is something which I have loved my whole life. They’re fine and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can have whole wheat banana walnut cake using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat banana walnut cake:
- Prepare 2 cups whole wheat flour (atta)
- Prepare 1 tsp baking powder
- Get 1/2 tsp baking soda
- Take 1 tsp cinnamon powder
- Get 1/2 tsp ger powder
- Make ready 1/2 cup softened butter
- Make ready 1 cup jaggery powder or 1/2 cup shakkar
- Prepare 1 egg
- Make ready 1 cup mashed banana (4 bananas) it should be completely ripe
- Take 1 tsp vanilla essence
- Take 1 cup milk
- Prepare 1/4 cup walnuts
Instructions to make Whole wheat banana walnut cake:
- In a bowl mix all the dry ingredients which should be well sifted with a strainer. (Flour, baking powder, baking soda, cinnamon, ger powder)
- In another bowl mix the butter and the Jaggery powder with an egg beater until it gets fluffy. Add the egg and beat all of them together until it gets fluffy. (Time approx:15 min)
- Add the mashed bananas and vanilla essence and mix it well with the wet ingredients.
- Now add the dry ingredients to the wet ingredients and mix it well with the spatula. The batter might get stiff that’s when you add the milk slowly according to the consistency.
- Add the walnuts and mix it for 2 mins more.
- Butter your pan and dust it with some flour so that the batter doesn’t stick. Pour the batter and put in the oven for 40min in convection mode in 180deg.
- You can serve it with some milkmaid. It compliments it really well.
- Note- Preheat oven for 5 mins
So that is going to wrap it up for this distinctive dish whole wheat banana walnut cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
