Hello, I’m Clara. Today, we’re going to make chocolate chilled cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate chilled cake Recipe
Chocolate chilled cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chocolate chilled cake is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can have chocolate chilled cake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chilled cake:
- Take 1 pkt Fruit cake (cut into small pieces)
- Take 1 pkt Hide & seek biscuit
- Get 1 pkt Chocolate wafers
- Prepare 2 tbsp Nutella sread
- Take 200 ml + 100 ml Whipped cream
- Get 3 cups Chocolate ganache
- Get 1/4 cup Chocolate chips
- Prepare 4-5 Oreo biscuit (crushed)
- Make ready 1/4 cup Sugar syrup
Instructions to make Chocolate chilled cake:
- Take a glass square dish. Place cake pieces so that it covers the bottom of the dish. Drizzle sugar syrup all over the cake pieces.
- Place biscuits on it. Spread 200 ml whipped cream on the biscuit layer so that it covers it properly.
- Now place chocolate wafers over it. Then spread chocolate ganache. Now mix 100 ml whipped cream with nutella spread and spread it on top of ganache.
- Sprinkle chocolate chips and crushed oreo biscuit on top and keep it in fridge for 6-7 hrs or till completely chill.
- Slice and serve chilled.
So that is going to wrap this up with this distinctive dish chocolate chilled cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
