Hello, I’m Jane. Today, I will show you a way to make ice cream cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ice cream cake Recipe
Ice cream cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Ice cream cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ice cream cake using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ice cream cake:
- Get as required Any leftover cake fruit cake or chocolate cake
- Take 2-3 scoops Vanilla ice cream or other Ice cream you like
- Take as required Dry fruit (cashew,almonds, tutti fruity and choco chips)
Instructions to make Ice cream cake:
- In a cake mould spread some ice cream put it in freezer for 1 hour
- Now place cake in the centre spread sugar syrup
- Spread ice cream over it
- Sprinkle dry fruits tutti fruitti and choco chips
- Cover it with aluminium foil or cling wrap.
- Put it in refrigerator 6 to 8 hour or over night.
- Now de mould cake tin and cut into pieces and serve chilled.
So that is going to wrap it up with this distinctive dish ice cream cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
