Hi, I’m Elise. Today, I’m gonna show you how to prepare wheatflour banana jaggery cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Wheatflour Banana Jaggery Cake Recipe
Wheatflour Banana Jaggery Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Wheatflour Banana Jaggery Cake is something which I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can cook wheatflour banana jaggery cake using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Wheatflour Banana Jaggery Cake:
- Make ready 1 cup Wheat flour
- Make ready 2 ripe banana
- Get 1 cup jaggery
- Make ready 1/4 cup milk
- Prepare 1/4 cup cooking oil(flavourless)
- Get 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp cinnemon powder
- Take 1/2 cup chopped walnuts
- Prepare 1/2 cup dry fruits (Almonds and pistachio )for garnishing
Instructions to make Wheatflour Banana Jaggery Cake:
- In a mixer jar add banana pieces, jaggery and milk..grind all together and make a fine puree out if it.
- In a mixing bowl take out puree.Now in that add oil and mix well.
- Now in the same bowl add dry ingredients.Put a strainer in that add 1 cup Wheatflour,baking powder, baking soda, salt & cinnemon powder sieve all ingredients together.
- Mix everything by cut & fold method.Add chopped walnuts and mix well.
- Batter is ready.Pour into a greased and lined with butter paper tin.Tap it slightly.
- Sprinkle some Almonds & pistachio pieces(of your choice).Put the tin into preheated pan/kadai, close the lid and bake it for 35 mins on low flame.
- After 35 mins. Check with a toothpick, if it comes nice & clean it means cake is done.Take the Tin out and Allow it to cool down completely.
- Cut into desired pieces and enjoy.
So that is going to wrap this up for this exceptional dish wheatflour banana jaggery cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
