Hi, I’m Joana. Today, I will show you a way to prepare banana dates wheat flour cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Dates Wheat Flour Cake Recipe
Banana Dates Wheat Flour Cake is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Banana Dates Wheat Flour Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana dates wheat flour cake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Dates Wheat Flour Cake:
- Prepare 1 cup wheat flour
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 ripe banana, chopped
- Take 8 dates, soaked and deseeded
- Take 1/4 cup oil
- Take 3/4 cup milk, room temperature
- Get 1 tsp.vanilla essence
- Take 3 tbsp chopped walnuts
- Get 2 tbsp chopped almonds
Instructions to make Banana Dates Wheat Flour Cake:
- In a mixing bowl sieve together flour, baking powder and baking soda
- In a mixer jar put dates, banana and oil, blend them into a smooth paste, add little milk if required
- Now add this paste to the dry ingredients slowly slowly and mix it by cut and fold method, very gently. Add rest of the milk also and mix well, now add vanilla essence and mix nicely. The batter should be medium thick.
- Add chopped walnuts to the batter and mix gently. In the meantime preheat the kadai on a gas, on low heat for 10 minutes.
- Now pour the mixture in the greased and dusted cake tin and tap it remove the air bubbles. Sprinkle chopped almonds on top. Now place this in the kadai on a stand and cover the lid. Bake it for 45 - 50 minutes, first check it after 35 minutes, if it is not done then bake further. If the burner is big then bake it on low heat, if it is small then bake it on medium heat.
- When done then cool it down and unmould it in a plate, when becomes completely cool then cut into desired pieces. This is a without sugar cake, so healthy and tasty too. You can keep this in the refrigerator for 3 - 4 days. As now during summers it may spoil if we keep it outside.
So that is going to wrap it up for this distinctive dish banana dates wheat flour cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
