Hi, I’m Laura. Today, we’re going to make coffee chocolate strawberry cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Coffee chocolate strawberry cake Recipe
Coffee chocolate strawberry cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Coffee chocolate strawberry cake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have coffee chocolate strawberry cake using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Coffee chocolate strawberry cake:
- Make ready 1 cup plus 5 tbsp maida
- Take 2 tbsp corn flour
- Make ready 1 cup thick curd
- Take 3/4 cup sugar
- Get 1/2 tsp baking soda
- Make ready 1 tsp coffee
- Prepare 1 tsp plus pinchful baking powder
- Take 1/2 cup cooking oil
- Prepare 1 tsp vanilla essence
- Prepare 1/2 tsp salt
- Prepare 2 tbsp water
- Make ready 3 tbsp chocolate chips
- Prepare 400 grams strawberry finely chopped
- Make ready 1/2 cup sugar (for strawberry glaze)
- Make ready White chocolate for decoration
- Get Hershey’s chocolate syrup
Instructions to make Coffee chocolate strawberry cake:
- Preheat oven at 180° and grease the cake tins and line them
- Take one mixing bowl. Add sugar,curd and beat well until sugar dissolves. Now add vanilla essence, cooking oil, salt and coffee powder and beat well.
- Sieve maida, baking powder,baking soda and corn flour from height for 2-3 times. Now add dry ingredients into wet little at time and beat to make lump free mixture.
- Make smooth batter by mixing well. At this stage if you batter is too thick add 2tbsp water and adjust consistency.
- Now add chocolate chips and mix with spoon. Add in lined tins and bake in preheated oven at 180°c for 35 mins.
- Meanwhile heat a pan on gas. Add chopped strawberry and sugar and cook untill thick and creamy. You can add little water to make sauce like consistency. Cool down the sauce.
- Cool down the baked cake on cooling rack and then slice into 3 layers.
- Now take serving plate. Add first layer of cake. Apply Hershey spread. Place second cake layer and again apply chocolate spread. Now place the last layer. Now apply cold strawberry glaze. Spread evenly.
- Now place the cake on cake tray. Garnish with shredded white chocolate.
- ’s cake is ready.
So that’s going to wrap this up for this distinctive dish coffee chocolate strawberry cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
