Hello, I’m Marie. Today, we’re going to make banana cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana cake Recipe
Banana cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Banana cake is something which I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can have banana cake using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana cake:
- Make ready 4 medium bananas
- Get 1.5 cup whole wheat flour
- Take 1/2 cup sugar
- Make ready 2/3 cup refined oil or butter
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 pinch salt
- Take 1 tsp vanilla essence
- Take 4 tbsp tooti frooti and chopped almonds
Steps to make Banana cake:
- Take a kadhai, spread some salt inside and place a stand as shown in picture. Cover it with lid and preheat it on slow flame for 20 minutes.
- Peel and chopped bananas. Add them to a bowl and mash them with a blender or a fork.
- Add sugar, oil and vanilla essance. Stir very well so that the oil mix with the banana puree and the sugar dissolves.
- Sieve whole wheat flour, baking soda, baking powder, salt in a separate bowl and then add them to the wet ingredients.
- Fold the dry ingredients into the wet ingredients very well. Pour the batter in a greased cake pan. Add tooti frooti and chopped almonds on the top.
- Gently tap and shake the cake pan. Place the pan in the center of the of the preheated kadhai and cover it with a lid for 40 to 45 minutes or till tooth pick inserted in the cake comes out clean.
- After cool down completely, slice and serve banana cake with tea or coffee.
So that is going to wrap it up for this exceptional dish banana cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!