Hello, I’m Laura. Today, I will show you a way to make over night soaked fruit cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Over night soaked fruit cake Recipe
Over night soaked fruit cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Over night soaked fruit cake is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can cook over night soaked fruit cake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Over night soaked fruit cake:
- Prepare 225 g plain flour
- Get 225 g butter
- Prepare 225 g dark brown sugar
- Take 4 eggs
- Get 2 tsp cinnamon
- Take 2 tsp mixed spice
- Make ready 1 kilo mixed fruit
- Take 750 fl orange/apple juice ( if wish)
Steps to make Over night soaked fruit cake:
- Measure out all fruit and mixed with fluids. Leave overnight to soak up the liquid and expand the fruit.
- Preheat oven to 140 degrees
- Mix flour, sugar, spices, eggs and butter in a large mixing bowl. Mix until smooth
- Slowly add the fruit, mixing as you go.
- Transfer the cake into greased tins.
- Leave to cook for 4 hours, after look for a spongy top and a clean knife.
So that is going to wrap this up for this exceptional dish over night soaked fruit cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
