Hi, I am Jane. Today, I will show you a way to prepare orange cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Orange Cake Recipe
Orange Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Orange Cake is something which I’ve loved my whole life.
To be with this particular recipe, we have to first prepare a few components. You can have orange cake using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Orange Cake:
- Get 1 1/4 cups all-purpose flour or cake flour
- Take 1 teaspoon baking powder
- Make ready 1/2 teaspoon baking soda
- Make ready 1/2 teaspoon salt
- Get 1 freshly squeezed juice of orange
- Take 1 tablespoon orange zest
- Take 1/3 cup olive oil
- Make ready 1 teaspoon vanilla extract
- Take 2 eggs
- Prepare 3/4 cup sugar
- Prepare 1 teaspoon confectioners sugar for dusting (optional)
Steps to make Orange Cake:
- Preheat oven to 350 degrees Fahrenheit. Mix sugar and eggs in a bowl with a hand mixture. Drizzle the olive oil and vanilla extract and mix till they form a smooth batter.
- Add orange juice and zest and mix well. In a separate bowl sift flour, baking soda, baking powder and salt. I prefer using cake flour to all-purpose flour, but all-purpose flour works just as well.
- Pour batter into a prepared baking dish and bake for 25-30 minutes. If the cake isn’t sweet enough or lacks orange flour, you could inject fresh orange juice into the cake while it’s hot. Once the cake has cooled, dust it with confectioners sugar. Enjoy!
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